Ice cream

Whole vanilla pods

Free from preservatives, gluten, palm oil and lactose, our sorbets are suitable for vegans.


Exquisite and delicate, succumb to temptation with our whole pod Vanilla ice cream. The whole Bourbon vanilla pods are sourced in Madagascar and are picked when ripe in order to develop their full aroma. No colourings, added flavourings or preservatives, gluten, and palm oil free. This ice cream is made in our production site in Charente-Maritime by our Artisan Ice Cream Maker. As we are committed to environmental protection, we have opted for reusable packaging. The tub is microwave and dishwasher safe and can be used in the fridge and freezer. Our whole pod Vanilla ice cream received the “Flavour of the Year” award for 2020!

Water, sugar, semi-skimmed milk, egg yolks, cream, maize glucose syrup, skimmed milk powder, concentrated butter, Bourbon vanilla pods (0.45%), emulsifier: mono and diglycerides of fatty acids (origin: rapeseed), stabilisers: carob and guar flour.
Directions for use

To enjoy this ice cream fully, we recommend putting it in the fridge for 15 minutes prior to serving.

his product contains milk and eggs.

Nutrition declaration

For 100g

For 100g

721 kj

172 kcal


10 g

Of which saturated fat

5,9 g


22 g

Of which sugars

18 g

Dietary fibre

0,5 g


4 g


0,03 g

*Reference intake for a typical adult (8,400kJ/2,000kcal)

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