Ice cream

Crème brûlée-style

Free from preservatives, gluten, palm oil and lactose, our sorbets are suitable for vegans.


A lightly vanilla flavored egg cream with a crunchy caramel chip included. No colouring, no added flavourings, no gluten and no preservatives. This ice cream is made in our production site in Charente-Maritime by our Artisan Ice Cream Maker. As we are committed to environmental protection, we have opted for reusable packaging. The tub is microwave and dishwasher safe and can be used in the fridge and freezer.

Water, sugar, semi-skimmed pasteurised milk, caramel flakes (9.8%) (caramelised sugar, cocoa butter), egg yolks, cream, glucose syrup, skimmed milk powder, concentred butter, Bourbon vanilla pods (0.45%), emulsifier (mono and diglycerides of fatty acids (origin rapeseed)), stabilisers (carob and guar flour).
Directions for use

To enjoy this ice cream fully, we recommend putting it in the fridge for 15 minutes prior to serving.

This product contains milk and eggs.

Nutrition declaration

For 100g

For 100g

902 kj

215 kcal


9.4 g

Of which saturated fat

5.5 g


29 g

Of which sugars

25 g

Dietary fibre

<0,5 g


3,6 g


0,12 g

*Reference intake for a typical adult (8,400kJ/2,000kcal)

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