
Ice cream
Praline & almond chunks
Free from preservatives, gluten, palm oil and lactose, our sorbets are suitable for vegans.

Description
No colourings, added flavourings or preservatives, gluten and lactose free. This ice cream is made in our production site in Charente-Maritime by our Artisan Ice Cream Maker. As we are committed to environmental protection, we have opted for reusable packaging. The tub is microwave and dishwasher safe and can be used in the fridge and freezer.
No colourings, added flavourings or preservatives, gluten and lactose free. This ice cream is made in our production site in Charente-Maritime by our Artisan Ice Cream Maker. As we are committed to environmental protection, we have opted for reusable packaging. The tub is microwave and dishwasher safe and can be used in the fridge and freezer.

Ingredients
Water, praline paste 15% (sugar, hazelnuts, almonds (nuts)), cream, skimmed milk powder, sugar, caramelised almond pieces 6% (almonds (nuts), sugar, caramel (sugar, water)), glucose syrup, emulsifiers: mono and diglycerides of fatty acids (origin: rapeseed), stabilisers: carob and guar flour.
Water, praline paste 15% (sugar, hazelnuts, almonds (nuts)), cream, skimmed milk powder, sugar, caramelised almond pieces 6% (almonds (nuts), sugar, caramel (sugar, water)), glucose syrup, emulsifiers: mono and diglycerides of fatty acids (origin: rapeseed), stabilisers: carob and guar flour.

Directions for use
To enjoy this ice cream fully, we recommend putting it in the fridge for 15 minutes prior to serving.
To enjoy this ice cream fully, we recommend putting it in the fridge for 15 minutes prior to serving.

Allergens
This product contains milk and nuts. May contain traces of eggs in the 2.5L tub.
This product contains milk and nuts. May contain traces of eggs in the 2.5L tub.
Nutrition declaration
–
For 100g
For 100g
998 kj
–
239 kcal
Fat
12 g
Of which saturated fat
4,8 g
Carbohydrates
27 g
Of which sugars
23 g
Dietary fibre
1,4 g
Protein
5,2 g
Salt
<0,01 g
*Reference intake for a typical adult (8,400kJ/2,000kcal)