Ice cream
Madagascar chocolate
Free from preservatives, gluten, palm oil and lactose, our sorbets are suitable for vegans.
Description
Intense and creamy, succumb to temptation with our Madagascar Chocolate ice cream. No colourings, added flavourings or preservatives, gluten and lactose free. This ice cream is made in our production site in Charente-Maritime by our Artisan Ice Cream Maker. As we are committed to environmental protection, we have opted for reusable packaging. The tub is microwave and dishwasher safe and can be used in the fridge and freezer.
Intense and creamy, succumb to temptation with our Madagascar Chocolate ice cream. No colourings, added flavourings or preservatives, gluten and lactose free. This ice cream is made in our production site in Charente-Maritime by our Artisan Ice Cream Maker. As we are committed to environmental protection, we have opted for reusable packaging. The tub is microwave and dishwasher safe and can be used in the fridge and freezer.
Ingredients
Water, dark Madagascar chocolate (15%), cream, sugar, skimmed milk powder, Madagascar cocoa paste (5.3 %), glucose syrup, inverted sugar syrup, emulsifier: mono and diglycerides of fatty acids (origin: rapeseed), stabilisers: carob and guar flour.
Water, dark Madagascar chocolate (15%), cream, sugar, skimmed milk powder, Madagascar cocoa paste (5.3 %), glucose syrup, inverted sugar syrup, emulsifier: mono and diglycerides of fatty acids (origin: rapeseed), stabilisers: carob and guar flour.
Directions for use
To enjoy this ice cream fully, we recommend putting it in the fridge for 15 minutes prior to serving.
To enjoy this ice cream fully, we recommend putting it in the fridge for 15 minutes prior to serving.
Allergens
Milk. May contain traces of eggs.
Milk. May contain traces of eggs.
Nutrition declaration
–
For 100g
For 100g
867 kj
–
207 kcal
Fat
9,4 g
Of which saturated fat
6,1 g
Carbohydrates
25 g
Of which sugars
21 g
Dietary fibre
3 g
Protein
4,4 g
Salt
<0,01 g
*Reference intake for a typical adult (8,400kJ/2,000kcal)
